A popular Igbo delicacy made from tender, cooked cow feet (Ponmo), Nkwobi is a spicy and flavourful dish, served drenched in a palm oil sauce with plenty of spice. Topped with sliced onions and Utazi leaves, this is a perfect dish for sharing over drinks or as an indulgent appetizer.
A popular Igbo delicacy made from tender, cooked cow feet (Ponmo), Nkwobi is a spicy and flavourful dish, served drenched in a palm oil sauce with plenty of spice. Topped with sliced onions and Utazi leaves, this is a perfect dish for sharing over drinks or as an indulgent appetizer.